Dinner
Our entire menu is available for Take Out.

Laconia 528-2022     Manchester 624-2022     Lincoln 745-2022

Antipasti

Italian Sampler
Three of our favorites!  Bruschetta, calamari and fried mozzarella, served with a side of our marinara sauce. 9.99

Fratello's Calamari
 Lightly breaded rings of calamari, sautéed with hot cherry peppers, lemon butter, garlic, basil and white wine over linguine. 8.99

Seafood Stuffed Portabella
Portabella mushroom baked with seafood stuffing and lobster cream sauce, topped with mozzarella cheese. 7.99

Garlic Bread
Thick slices topped with imported mozzarella cheese toasted golden brown.  Served with a side of house marinara.  4.99

Bruschetta
Garlic bread, topped with diced plum tomatoes marinated in olive oil, fresh basil & balsamic vinegar. 5.99

Shrimp Cocktail
4 Jumbo Shrimp served with
spicy cocktail sauce. 9.99

Ravioli Florentine
Cheese filled spinach ravioli and baby spinach sautéed with our new homemade sun-dried tomato pesto cream sauce, garnished with diced roma tomatoes. 7.99

Shrimp Scampi
3 jumbo shrimp sautéed with fresh garlic, whole butter, Chablis and fresh lemon.  Garnished with green onions, diced tomatoes and shaved parmesan, served over linguine. 8.99

Carpaccio
An Italian favorite, thinly sliced tenderloin topped with Parmesan, capers, olive oil and lemon garnished with sweet relish and shallot butter. 7.99

Escargot Florentine
Baked on a bed of fresh spinach with garlic butter, topped with mozzarella, served on garlic bread. 7.99

Chicken Fingers
Fresh, breaded chicken, fried served
with creamy honey mustard.
Available Buffalo style, with celery, carrots and bleu cheese dressing. 6.99

Pan Seared Scallops
Fresh "Day Boat" scallops lightly seasoned and dry seared served on bed of field greens, with a balsamic reduction and shaved imported parmesan cheese.  9.99

Mussels Fratello
Fresh Prince Edward Island mussels simmered with fresh garlic, hot cherry peppers, extra virgin olive oil and white wine.  7.99

Fried Mozzarella
Homemade, hand-breaded fresh mozzarella, fried golden brown served with marinara sauce. 6.99

Zuppe

Salads

Antipasto
Specialty of the House! Mixed greens served with a sampling
of breaded eggplant, marinated artichoke hearts, Genoa salami, prosciutto, roma tomatoes, buffalo mozzarella, grilled chicken pesto and roasted red peppers.  Served with our House Balsamic Vinaigrette.  Great for sharing!  11.99

House Garden Salad
Only the freshest mixed greens, vine ripened tomatoes, red onions, carrots, radishes, cucumbers and California black olives topped with mozzarella. 3.99

Chicken House Salad
A larger version of our house garden salad topped
with lightly marinated grilled white chicken. 7.99

Mesclun Green Salad
Field greens tossed with house balsamic dressing, topped with homemade croutons and crumbled feta cheese. 4.99

Portabella Mesclun Salad
Our Mesclun Green Salad topped with
marinated artichoke hearts, roasted red peppers and
grilled Portabella mushrooms. 7.99
Served with lightly marinated grilled white chicken. 9.99

Iceberg Wedge
A crisp wedge of iceberg lettuce topped with crumbled bacon, sliced red onion and homemade bleu cheese dressing.  5.99

Fratello's Salad
Mixed greens topped with an array of fresh seasonal vegetables, Genoa salami, prosciutto de Parma,
 black olives, shredded mozzarella
 and crumbled feta cheese. 8.99

Caprese
Thick slices of vine ripened tomato, layered with
 fresh buffalo mozzarella, sprinkled with fresh basil
 and extra virgin olive oil. 6.99

Fresh Caesar Salads
Crisp Romaine lettuce, shaved Parmesan, homemade croutons and traditional Caesar dressing.
small 3.99 large 6.99

Chicken Caesar Salad
Traditional Caesar with lightly marinated
grilled white chicken.
Small 6.99  Large 8.99

Shrimp Caesar Salad
Large Caesar with jumbo shrimp. 9.99

Chicken & Shrimp Caesar Salad
Large Caesar with Jumbo shrimp and grilled chicken 9.99

Pesce

Seafood Sophia
Maine Lobster, shrimp, fresh scallops and PEI mussels lightly simmered with button mushrooms and roma tomatoes in a lobster sherry cream sauce, served over bowtie pasta, garnished with fresh scallions. 21.99

Fresh Broiled Haddock
With Chablis, whole butter, lemon and light seasoned bread crumbs.  15.99

Baked Stuffed Haddock
Fresh haddock baked with a stuffing of shrimp, scallop
and lobster, topped with a mild lobster sherry cream sauce and mozzarella cheese.  17.99

Scallops Nantucket
Fresh sea scallops baked with North Atlantic crab in a garlic butter with a Ritz cracker crumb topping.  19.99

Seafood Fra Diavolo
Maine Lobster, fresh scallops and shrimp sautéed with very hot cherry peppers and garlic, finished in our house marinara sauce, served over linguine 19.99

Fresh Salmon Scampi
Fresh salmon fillet pan seared, topped with petite shrimp sautéed with fresh garlic, whole butter, Chablis, diced tomatoes and fresh lemon.  18.99

Grilled Dill Salmon
Fresh salmon fillet grilled and served on a
bed of field greens, topped with a creamy cucumber dill sauce 18.99

Haddock Neopolitan
Fresh Haddock baked in garlic butter with diced tomatoes and basil, topped with mozzarella 16.99

Shrimp Scampi
5 jumbo shrimp sautéed with fresh garlic, whole butter, Chablis and fresh lemon.  Garnished with green onions, diced tomatoes and shaved parmesan cheese, served over linguine 18.99

Calamari Fratello
Lightly breaded rings of calamari sautéed with hot cherry peppers, garlic, lemon butter and white wine, served over linguine 16.99

Mussels Capellini
Fresh Prince Edward Island mussels simmered with garlic, hot cherry peppers, extra virgin olive oil and white wine, served over angel hair pasta  15.99

Seafood Fettuccine
Maine lobster, fresh scallops and shrimp tossed with fettuccine in a delicate blend of cream, butter and parmesan cheese. 21.99

Pollo

Chicken Dilisio
Boneless chicken sautéed with diced tomato, onions and broccoli served over cheese filled spinach ravioli, tossed with our homemade sun dried tomato pesto cream sauce 17.99

Chicken Capri
Boneless chicken sautéed with roma tomatoes, sliced onions, artichoke hearts, fresh garlic, white wine and Parmesan cheese, tossed with bowtie pasta and finished with shaved parmesan. 16.99

Chicken & Sausage Crème Rosa
Pan seared chicken and sweet Italian sausage, tossed with penne pasta and our Crème Rosa sauce, garnished with
 fresh shaved Parmesan cheese 15.99

Chicken Carbonara
Boneless chicken sautéed with mushrooms, bacon, green peas and diced tomatoes in a creamy Alfredo sauce tossed with fettuccine, topped with scallions 16.99

Chicken Parmigiana
Boneless breast of chicken baked with our house marinara and  mozzarella 15.99

Chicken & Broccoli Alfredo
Fresh chicken tenderloins sautéed with broccoli florets and a delicate blend of cream, butter and parmesan cheese tossed with fettuccine.  16.99

Vitello & Manzo

New York Sirloin
A generous 14 ounce, center cut strip steak, lightly seasoned and char-grilled to perfection. 19.99

Filet Mignon
Eight ounce choice tenderloin steak served with your choice of a portabella Chianti demi glace or roasted garlic gorgonzola butter  21.99

Veal Roulades
Veal scallopini rolled and stuffed with fresh baby spinach, Maine lobster meat and fontina cheese.  Pan seared an finished with a light garlic and herb cream sauce.  21.99

Veal Parmigiana
Breaded tender veal baked in tomato sauce with melted mozzarella 17.99

Marsala Style
Sautéed with fresh button mushrooms, garlic, marsala wine and finished with whole butter.

Francese Style
Dipped in egg and cheese batter, pan seared and served with a lemon garlic herb cream sauce.

Piccata Style
Sautéed with capers and fresh lemon, finished in a white wine and butter sauce.

Saltimbocca Style
Prepared with prosciutto ham, sage, garlic and roma tomatoes, finished in a Madeira wine sauce, topped with melted fontina and served over angel hair pasta.

Pizza
Our 12" pizza is made fresh to order in our wood-fired brick ovens.
Some pizzas may be dark around the edges due to the open flame cooking.

Fratello's Pizza
Our signature pizza, tomato sauce topped with spinach, feta, pepperoni, sausage and mozzarella 13.99

Mediterranean Pizza
Olive oil, garlic, mozzarella cheese, sun-dried tomatoes, black olives, and spinach 12.99

Vegetarian Pizza
Broccoli, mushrooms, onion, diced tomatoes, green peppers, with mozzarella and tomato sauce.  12.99

Chicken and Shrimp Scampi Pizza
Our homemade pizza shell topped with grilled chicken, petite shrimp, diced tomatoes, fresh garlic, basil, olive oil and mozzarella cheese.  13.99

Meat Lovers Pizza
Homemade meatballs, sweet sausage, pepperoni and bacon with tomato sauce and mozzarella  13.99

Barbecued Chicken Pizza
Barbecue sauce topped with diced grilled chicken, mozzarella cheese, onions and scallions 12.99

White Pizza
Freshly made shell with fresh Parmesan, Olive oil, garlic and mozzarella 11.99

Margherita Pizza
This classic Italian pie, originally prepared for the Queen of Italy, using only the finest sliced vine ripened tomatoes, extra virgin olive oil, fresh whole milk mozzarella, garlic and fresh basil.  A little taste of the old country!  12.99

Pasta

Northender
Homemade meatball, sweet Italian sausage and breaded chicken breast baked on a bed of penne pasta with marinara and melted mozzarella 15.99

Eggplant Parmigiana
Breaded eggplant baked in tomato sauce, topped with melted mozzarella, served with penne or linguine 12.99

Lasagna
Traditional recipe with a twist; pasta, ricotta, parmesan, pepperoni and meat sauce, topped with mozzarella 12.99

Italian Pie
Penne baked with marinara, sliced sausage, pepperoni, ricotta cheese and mozzarella 13.99

Triple Parmigiana
Veal, chicken and eggplant baked in tomato sauce, topped with melted mozzarella, served with penne or linguine 15.99

Bambini

Pasghetti & Meatball
Choice of penne or linguine topped with marinara and a meatball.  5.99

Chicken Fingers
Served with fries.  5.99

Mac & Cheese
Extra creamy cheese sauce served with penne pasta or
Kraft style.  5.99

Grilled Cheese
Served with fries.  5.99

Kiddie Steak
6 oz. sirloin grilled and served with choice of pasghetti or fries.  7.99

Chicken Parmesan
Served with Penne pasta.  6.99

Hot Dog
Served with fries.  5.99