Dinner Menu

Antipasti

  • Lobster Ravioli

    Lobster filled jumbo ravioli served with diced tomato and fresh asparagus in our lobster cream sauce.   12.99

  • Italian Sampler

    Three of our favorites!  Bruschetta, calamari and fried mozzarella, served with a side of our marinara sauce. 11.99

  • Fratello’s Calamari

    Fratello’s Calamari

    Lightly breaded rings of calamari, sautéed with hot cherry peppers, lemon butter, garlic, basil and white wine over linguine. 9.99

  • Tuscan Melt

    Garlic toast topped with fresh sliced tomato, diced prosciutto, fresh mozzarella drizzled with balsamic reduction. 7.99

  • Bruschetta

    Garlic bread, topped with diced plum tomatoes marinated in olive oil, fresh basil & balsamic vinegar. 5.99

  • Shrimp Cocktail

    3 Jumbo Shrimp served with spicy cocktail sauce.  “biggest in town!”11.99

  • Ravioli Florentine

    Cheese filled spinach ravioli and baby spinach sautéed with our new homemade sun-dried tomato pesto cream sauce, garnished with diced roma tomatoes. 8.99

  • Carpaccio

    An Italian favorite, thinly sliced tenderloin topped with Parmesan, capers, olive oil and lemon garnished with sweet relish and shallot butter. 8.99

  • Escargot Florentine

    Baked on a bed of fresh spinach with garlic butter, topped with mozzarella, served on garlic bread. 8.99

  • Chicken Fingers or Wings

    Fried breaded chicken tenders or wings.  7.99      Available Buffalo style, with celery, carrots and bleu cheese dressing.

  • Pan Seared Scallops

    Fresh “Day Boat” scallops lightly seasoned and dry seared served on bed of field greens, with a balsamic reduction and shaved imported Parmesan cheese. 12.99

  • Mussels Fratello

    Fresh Prince Edward Island mussels simmered with fresh garlic, hot cherry peppers, extra virgin olive oil and white wine. 8.99

  • Fried Mozzarella

    Homemade, hand-breaded fresh mozzarella, fried golden brown served with marinara sauce. 5.99

  • Artichoke & Spinach Dip

    A tasty blend of artichokes, spinach and cheeses served hot with garlic toast. 7.99

  • Arancini

    Lightly fried parmesan risotto balls stuffed with roasted red peppers and spinach, served with our house marinara sauce, topped with shaved parmesan. 6.99

Zuppe

  • Sicilian Sausage Soup

    Our signature soup prepared with fresh baby spinach, red ripe tomatoes, sweet Italian sausage, Aborio rice and melted mozzarella with a touch of crushed red pepper. Bowl 5.99. Cup 3.99

  • Soup of the Day

    Our chef’s daily preparation using only the freshest ingredients. Priced daily.

Salads

  • Antipasto

    Specialty of the House! Mixed greens served with a sampling of breaded eggplant, marinated artichoke hearts, Genoa salami, prosciutto, roma tomatoes, buffalo mozzarella, grilled chicken pesto and roasted red peppers.  Served with our House Balsamic Vinaigrette.  Great for sharing!  Small 8.99 / Large 11.99

  • Chicken House Salad

    A larger version of our house garden salad topped with lightly marinated grilled white chicken. 9.99

  • Fresh Caesar Salad

    Crisp Romaine lettuce, shaved Parmesan, homemade croutons and traditional Caesar dressing.  6.99

  • Chicken Caesar Salad

    Traditional Caesar with lightly marinated chilled grilled chicken. 10.99

  • Shrimp Caesar Salad

    Large Caesar with chilled jumbo shrimp. 13.99

  • Chicken & Shrimp Caesar Salad

    Large Caesar with chilled Jumbo shrimp and grilled chicken. 13.99

  • Bistro Salad

    Mixed greens, crumbled applewood smoked bacon, feta cheese, tomato, onion and sliced egg.  8.99  Topped with your choice of the following hot grilled items. NY Sirloin: 16.99 Fresh Grilled Salmon: 16.99 Grilled Chicken Breast: 12.99 Jumbo Shrimp 15.99  

  • Portabella Mesclun Salad

    Mesclun greens tossed topped with marinated artichoke hearts, roasted red peppers, grilled Portabella mushrooms, feta cheese and croutons. 8.99 Available with lightly marinated chilled grilled chicken. 10.99

  • House Garden Side Salad

    Only the freshest mixed greens, vine ripened tomatoes, red onions, carrots and cucumbers topped with shredded mozzarella and croutons. 3.99

  • Caprese (Side Salad)

    Thick slices of vine ripened tomato, layered with  fresh buffalo mozzarella, sprinkled with fresh basil and extra virgin olive oil. 6.99

  • Mesclun Green Salad (Side Salad)

    Field greens tossed with house balsamic dressing, topped with homemade croutons and crumbled feta cheese. 4.99

  • Iceberg Wedge

    A crisp wedge of iceberg lettuce topped with crumbled bacon, sliced red onion, diced tomato, crumbled bleu cheese and homemade bleu cheese dressing. 6.99

  • Salad Dressings: House Balsamic Vinaigrette, Creamy Italian, Caesar, Pepper Parmesan, Colavita extra virgin olive oil & balsamic vinegar, Gorgonzola Vinaigrette, Bleu Cheese, Ranch

Pesce

  • Lobster Ravioli

    Lobster filled ravioli served with diced tomato and fresh asparagus in a lobster cream sauce.  22.99

  • Cherry Stones in Clam Sauce

    Cherry stone clams and white clam sauce over linguine.  Red clam sauce available.  19.99

  • Seafood Sophia

    Seafood Sophia

    Maine Lobster, shrimp, fresh scallops and PEI mussels lightly simmered with button mushrooms and roma tomatoes in a lobster sherry cream sauce, served over bowtie pasta, garnished with fresh scallions. 21.99

  • Fresh Broiled Haddock

    With Chablis, whole butter, lemon and light seasoned bread crumbs.  16.99

  • Baked Stuffed Haddock

    Fresh haddock baked with a stuffing of shrimp, scallop and lobster, topped with a mild lobster sherry cream sauce and mozzarella cheese.  17.99

  • Seafood Fra Diavolo

    Maine Lobster, fresh scallops and shrimp sautéed with very hot cherry peppers and garlic, finished in our house marinara sauce, served over linguine 21.99

  • Lobster Mac & Cheese

    Maine lobster baked with applewood smoked bacon, seasoned cracker crumbs, a blend of fontina, cheddar & parmesan and cavatappi.  22.99

  • Seafood Lasagna

    Layers of pasta, ricotta, lobster, shrimp, and scallops, baked in a lobster cream sauce, topped with mozzarella. 21.99

  • Grilled Dill Salmon

    Fresh salmon fillet grilled and served on a bed of field greens, topped with a creamy cucumber dill sauce 18.99

  • Shrimp Scampi

     Jumbo shrimp sautéed with fresh garlic, whole butter, Chablis and fresh lemon.  Garnished with green onions, diced tomatoes and shaved parmesan cheese, served over linguine 21.99

  • Calamari Fratello

    Lightly breaded rings of calamari sautéed with hot cherry peppers, garlic, lemon butter and white wine, served over linguine 17.99

  • Seafood Fettuccine

    Maine lobster, fresh scallops and shrimp tossed with fettuccine in a delicate blend of cream, butter and parmesan cheese. 21.99

Fratello's Steakhouse

  • Fratello’s is proud to partner with Creekstone Farms to bring you the finest quality Black Angus available.  All Creekstone Farms cattle are born and bred in the U.S. and are 100% Black Angus.  The Creekstone Farm plant is a state-of-the-art facility that prioritizes food safety.  We are confident you will not find a more tender […]

  • Filet Mignon

    Eight ounce choice tenderloin steak served with your choice of a portabella Chianti demi glace or roasted garlic gorgonzola butter  23.99

  • New York Sirloin

    A generous 14 ounce, center cut strip steak, lightly seasoned and char-grilled to perfection. 22.99

  • Grilled Rib-Eye

    14 ounce boneless angus rib-eye grilled to perfection with a choice of portabella chianti demi-glace or roasted garlic gorgonzola butter.  22.99

  • Consuming raw or undercooked meat, poultry, eggs or seafood may increase your risk of foodborne illness.

Pollo, Vitello & Manzo

  • Braised Short Ribs

    Slowly braised short ribs served over garlic mashed potato with pan gravy and red onion chutney.  18.99

  • Baked Stuffed Chicken

    Our 12 ounce statler breast stuffed with fontina and prosciutto, topped with a mushroom marsala sauce.  17.99

  • Chicken Dilisio

    Boneless chicken sautéed with diced tomato, onions and broccoli served over cheese filled spinach ravioli, tossed with our homemade sun dried tomato pesto cream sauce 18.99

  • Chicken Fratello

    Sauteed, tender chicken with shrimp, artichoke hearts, garlic butter and white wine sauce, served over penne with melted mozzarella.  19.99

  • Grilled Statler Chicken

    12 oz. bone-in statler chicken breast marinated and baked to a golden brown, served with roasted corn and tomato salsa.  16.99

  • Chicken Capri

    Boneless chicken sautéed with roma tomatoes, sliced onions, artichoke hearts, fresh garlic, white wine and Parmesan cheese, tossed with bowtie pasta and finished with shaved parmesan. 17.99

  • Chicken & Broccoli Alfredo

    Fresh chicken tenderloins sautéed with broccoli florets and a delicate blend of cream, butter and parmesan cheese tossed with fettuccine.  17.99

  • Chicken & Sausage Creme Rosa

    Pan seared chicken and sweet Italian sausage, tossed with penne pasta and our Crème Rosa sauce, garnished with fresh shaved Parmesan cheese 17.99

  • Chicken Carbonara

    Boneless chicken sautéed with mushrooms, bacon, green peas and diced tomatoes in a creamy Alfredo sauce tossed with fettuccine, topped with scallions 17.99

  • Beef Tips Risotto

    Sauteed tenderloin beef tips with onions, mushrooms, green and red peppers in a cracked black pepper demi-glace served over Parmesan risotto.  18.99

  • Chicken Marsala

    Tender chicken sauteed with fresh button mushrooms, garlic, Marsala wine, finished with whole butter, served over linguine.  17.99

  • Veal Saltimbocca

    Tender veal sauteed with prosciutto ham, garlic, sage and roma tomatoes finished in a Madeira wine sauce, topped with melted fontina and served over angel hair pasta.  18.99

  • Chicken Piccata

    Tender chicken sauteed with capers, mushrooms and fresh lemon, finished in a white wine and butter sauce, served over linguine.  17.99

  • Parmigiana Style

    Your selection lightly breaded and baked with marinara, topped with melted mozzarella.  Chicken 17.99/ Veal 18.99/ Eggplant 13.99

  • Side Choices for non-pasta entrees: Linguine or Penne Pasta with Marinara, Fettuccine Alfredo or  Garlic Mashed Potato. Vegetable available upon request

Pizza

  • Our 12″ pizza is made fresh to order in our wood-fired brick ovens.  Some pizzas may be dark around the edges due to the open flame cooking. Gluten free pizza shell available (add $2).

  • Fratello’s Pizza

    Our signature pizza, tomato sauce topped with spinach, feta, pepperoni, sausage and mozzarella. 14.99

  • Mediterranean Pizza

    Olive oil, garlic, mozzarella cheese, sun-dried tomatoes, black olives, spinach and feta. 12.99

  • Vegetarian Pizza

    Broccoli, mushrooms, onion, diced tomatoes, green peppers, with mozzarella and tomato sauce. 12.99

  • Meat Lovers Pizza

    Homemade meatballs, sweet sausage, pepperoni and bacon with tomato sauce and mozzarella. 14.99

  • Barbecued Chicken Pizza

    Barbecue sauce topped with diced grilled chicken, mozzarella cheese, onions and scallions. 12.99

  • White Pizza

    Freshly made shell with fresh Parmesan, Olive oil, garlic and mozzarella. 11.99

  • Margherita Pizza

    This classic Italian pie, originally prepared for the Queen of Italy, using only the finest sliced vine ripened tomatoes, extra virgin olive oil, fresh whole milk mozzarella, garlic and fresh basil.  A little taste of the old country! 12.99

  • Fra Diavolo Pizza

    Roasted red peppers, sweet Italian sausage, hot peppers, mozzarella and tomato sauce.  13.99

  • Create Your Own CLICK HERE

    Can’t decide? Top your own cheese and tomato pizza, 10.99, with the toppings below. Add .99 for each of the following: Broccoli Breaded Eggplant Diced Tomatoes Feta Green Peppers Mozzarella Roasted Peppers Ricotta Black Olives Mushrooms Spinach Pepperoni Onions Hot Cherry Peppers Add 1.99 for any of the following toppings:  Anchovies Artichoke Hearts Bacon Meatballs Prosciutto […]

Pasta

  • Pasta & Sauces – Make Your Own CLICK HERE

    Select your favorite pasta with the homemade sauce of your choice. Pasta: Fresh Pappardelle (wide fettucine) add 1.99 Linguine, Fettuccine, Penne, Angel Hair, Bowtie, Whole Wheat Penne (add .99), Gluten Free Penne (add 1.99), Tortellini (add 1.99), Sauces: Bolognese – Traditional hearty Italian meat sauce 12.99, Marinara – Zesty meatless red sauce 8.99, Fra Diavolo […]

  • Baked Stuffed Shells

    Fresh ricotta filled pasta shells with our house marinara and melted mozzarella.  13.99

  • Fratello’s Pasta Special

    Your choice of Linguine, Penne or Bowtie pasta with marinara sauce, meatballs and a house garden salad. 12.99 No substitutions please.

  • Lasagna

    Traditional recipe with a twist: pasta, ricotta, parmesan, pepperoni and meat sauce.  Topped with mozzarella.  13.99

  • Northender

    Homemade meatball, sweet Italian sausage and breaded chicken breast baked on a bed of penne pasta with marinara and melted mozzarella 16.99

  • Italian Pie

    Penne baked with marinara, sliced sausage, pepperoni, ricotta cheese and mozzarella 13.99

  • Vegetarian Italian Pie

    Whole wheat penne baked with ricotta cheese, broccoli, mushrooms, onions, diced tomato, green peppers, breaded eggplant and marinara sauce topped with melted mozzarella.  13.99

  • Fire Roasted Vegetable Risotto

    Fresh asparagus, eggplant, zucchini, summer squash, mushrooms, red & green peppers and onion, prepared with roasted garlic oil served over Parmesan risotto.  13.99

Sandwiches

  • Chicken Caesar Wrap

    Grilled chicken, romaine lettuce, diced tomatoes, parmesan cheese and Caesar dressing in a whole wheat tortilla wrap.  9.99

  • Italian Sausage Sub

    Sweet Italian sausage served with marinara , topped with melted mozzarella on a sub roll.  9.99

  • Turkey BLT Wrap

    Sliced turkey breast on a whole wheat tortilla with smoked applewood bacon, lettuce, tomato, provolone and mayo.  9.99

  • Meatball Sub

    Enjoy our homemade meatballs with marinara and melted mozzarella.  9.99

  • Lobster Roll

    Delicious Maine lobster tossed lightly with mayo and celery, served on an extra long hot dog roll.  17.99

  • Char-broiled Steakburger

    10oz. Angus burger served with lettuce, tomato and mayonnaise on a bulky roll. 9.99  Toppings: American, cheddar, provolone, Swiss, bleu cheese, bacon, sauteed onions, sauteed mushrooms  .75 each

  • Bacon Cheddar Ranch Chicken

    Served with lettuce and tomato on a bulkie roll.  9.99

  • All sandwiches served with french fries or sweet potato fries ($1).

Bambini