Our 12 ounce statler breast stuffed with fontina and prosciutto, topped with a mushroom marsala sauce. 17.99
Oct
Chicken Dilisio
Published by admin
Boneless chicken sautéed with diced tomato, onions and broccoli served over cheese filled spinach ravioli, tossed with our homemade sun dried tomato pesto cream sauce 18.99
Oct
Chicken Fratello
Published by admin
Sauteed, tender chicken with two jumbo shrimp, artichoke hearts, garlic butter and white wine sauce, served over penne with melted mozzarella. 19.99
Jul
Grilled Statler Chicken
Published by admin
12 oz. bone-in statler chicken breast marinated and baked to a golden brown, served with roasted corn and tomato salsa. 16.99
Oct
Chicken Capri
Published by admin
Boneless chicken sautéed with roma tomatoes, sliced onions, artichoke hearts, fresh garlic, white wine and Parmesan cheese, tossed with bowtie pasta and finished with shaved parmesan. 17.99
Oct
Chicken & Broccoli Alfredo
Published by admin
Fresh chicken tenderloins sautéed with broccoli florets and a delicate blend of cream, butter and parmesan cheese tossed with fettuccine. 17.99
Oct
Chicken & Sausage Creme Rosa
Published by admin
Pan seared chicken and sweet Italian sausage, tossed with penne pasta and our Crème Rosa sauce, garnished with fresh shaved Parmesan cheese 17.99
Oct
Chicken Carbonara
Published by admin
Boneless chicken sautéed with mushrooms, bacon, green peas and diced tomatoes in a creamy Alfredo sauce tossed with fettuccine, topped with scallions 17.99
Oct
Beef Tips Risotto
Published by admin
Sauteed tenderloin beef tips with onions, mushrooms, green and red peppers in a cracked black pepper demi-glace served over Parmesan risotto. 18.99
Oct
Veal Osso Buco
Published by admin
Tender, slow-braised bone-in veal served with vegetable pan gravy and parmesan risotto. 17.99
Oct
Marsala Style
Published by admin
Choose tender chicken or veal sauteed with fresh button mushrooms, garlic, Marsala wine, finished with whole butter, served over linguine. Chicken 17.99/Veal 18.99
Jul
Saltimbocca Style
Published by admin
Choose tender chicken or veal prepared with prosciutto ham, garlic, sage and roma tomatoes finished in a Madeira wine sauce, topped with melted fontina and served over angel hair pasta. Chicken 17.99/Veal 18.99
Jul
Piccata Style
Published by admin
Choose tender chicken or veal sauteed with capers, mushrooms and fresh lemon, finished in a white wine and butter sauce, served over linguine. Chicken 17.99/Veal 18.99
Jul
Parmigiana Style
Published by admin
Your selection lightly breaded and baked with marinara, topped with melted mozzarella. Chicken 17.99/ Veal 18.99/ Eggplant 13.99/ Triple Parmesan 17.99
Oct
Published by admin
Side Choices for non-pasta entrees: Linguine or Penne Pasta with Marinara, Fettuccine Alfredo, Potato of the Day or Parmesan Risotto. Family Style Vegetable available upon request