26
Jan

Portabella Mesclun Salad

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Mesclun greens topped with marinated artichoke hearts, roasted red peppers, grilled portabella mushrooms, feta cheese and croutons.  Balsamic vinaigrette dressing served on the side.

Serves 8-12 (small) 40.00     Serves 12-16 (large) 55.00

Categories : Salads

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