4 Jumbo Shrimp served with spicy cocktail sauce. 10.99
Oct
Ravioli Florentine
Published by admin
Cheese filled spinach ravioli and baby spinach sautéed with our new homemade sun-dried tomato pesto cream sauce, garnished with diced roma tomatoes. 7.99
Oct
Crab Cakes
Published by admin
Flaky, lump crabmeat cakes sautéed golden brown served with spicy remoulade sauce. 11.99
An Italian favorite, thinly sliced tenderloin topped with Parmesan, capers, olive oil and lemon garnished with sweet relish and shallot butter. 8.99
Oct
Escargot Florentine
Published by admin
Baked on a bed of fresh spinach with garlic butter, topped with mozzarella, served on garlic bread. 8.99
Oct
Chicken Fingers or Wings
Published by admin
Fried breaded chicken tenders or wings. 6.99 Available Buffalo style, with celery, carrots and bleu cheese dressing.
Oct
Pan Seared Scallops
Published by admin
Fresh “Day Boat” scallops lightly seasoned and dry seared served on bed of field greens, with a balsamic reduction and shaved imported Parmesan cheese. 12.99
Oct
Mussels Fratello
Published by admin
Fresh Prince Edward Island mussels simmered with fresh garlic, hot cherry peppers, extra virgin olive oil and white wine. 8.99
Oct
Fried Mozzarella
Published by admin
Homemade, hand-breaded fresh mozzarella, fried golden brown served with marinara sauce. 5.99
Oct
Artichoke & Spinach Dip
Published by admin
A tasty blend of artichokes, spinach and cheeses served hot with garlic toast. 7.99
Lightly fried parmesan risotto balls stuffed with Italian sausage and spinach, served with our house marinara sauce. 6.99
Oct
Soup & BLT
Published by admin
Your choice of soup served with our classic BLT on toasted club white bread. 7.99
Oct
Sicilian Sausage Soup
Published by admin
Our signature soup prepared with fresh baby spinach, red ripe tomatoes, sweet Italian sausage, Aborio rice and melted mozzarella with a touch of crushed red pepper. Bowl 5.99. Cup 3.99
Oct
Soup of the Day
Published by admin
Our chef’s daily preparation using only the freshest ingredients. Priced daily.
Specialty of the House! Mixed greens served with a sampling of breaded eggplant, marinated artichoke hearts, Genoa salami, prosciutto, roma tomatoes, buffalo mozzarella, grilled chicken pesto and roasted red peppers. Served with our House Balsamic Vinaigrette. Great for sharing! Small 7.99 / Large 11.99
Oct
Chicken House Salad
Published by admin
A larger version of our house garden salad topped with lightly marinated grilled white chicken. 9.99
Oct
Fresh Caesar Salads
Published by admin
Crisp Romaine lettuce, shaved Parmesan, homemade croutons and traditional Caesar dressing. Large 6.99. Small 3.99
Oct
Chicken Caesar Salad
Published by admin
Traditional Caesar with lightly marinated chilled grilled chicken. Large 9.99 / Small 7.99
Oct
Shrimp Caesar Salad
Published by admin
Large Caesar with chilled jumbo shrimp. 11.99
Oct
Chicken & Shrimp Caesar Salad
Published by admin
Large Caesar with chilled Jumbo shrimp and grilled chicken. 11.99
Oct
Bistro Salad
Published by admin
Mixed greens, crumbled applewood smoked bacon, feta cheese, tomato, onion and sliced egg. 8.99 Topped with your choice of the following hot grilled items. NY Sirloin: 14.99 Fresh Grilled Salmon: 14.99 Fresh Grilled Chicken Breast: 11.99
Oct
Portabella Mesclun Salad
Published by admin
Mesclun greens tossed topped with marinated artichoke hearts, roasted red peppers, grilled Portabella mushrooms, feta cheese and croutons. 8.99 Available with lightly marinated chilled grilled chicken. 10.99
Oct
House Garden Side Salad
Published by admin
Only the freshest mixed greens, vine ripened tomatoes, red onions, carrots and cucumbers topped with shredded mozzarella and croutons. 3.99
Oct
Caprese (Side Salad)
Published by admin
Thick slices of vine ripened tomato, layered with fresh buffalo mozzarella, sprinkled with fresh basil and extra virgin olive oil. 6.99
Oct
Mesclun Green Salad (Side Salad)
Published by admin
Field greens tossed with house balsamic dressing, topped with homemade croutons and crumbled feta cheese. 4.99
Oct
Iceberg Wedge
Published by admin
A crisp wedge of iceberg lettuce topped with crumbled bacon, sliced red onion, diced tomato, crumbled bleu cheese and homemade bleu cheese dressing. 6.99
Oct
Published by admin
Salad Dressings: House Balsamic Vinaigrette, Creamy Italian, Caesar, Pepper Parmesan, Colavita extra virgin olive oil & balsamic vinegar, Gorgonzola Vinaigrette, Bleu Cheese, Ranch
Oct
Seafood Fettuccine
Published by admin
Maine lobster, fresh scallops and shrimp tossed with fettuccine in a delicate blend of cream, butter and Parmesan cheese. 15.99
Oct
Baked Stuffed Haddock
Published by admin
Fresh haddock baked with shrimp, scallop and lobster stuffing, topped with a mild lobster sherry cream sauce and mozzarella. 13.99
Oct
Seafood Fra Diavolo
Published by admin
Maine Lobster, fresh scallops and shrimp sauteed with hot cherry peppers, white wine and garlic, finished with our house marinara sauce, served over linguine. 15.99